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Pair with our Big Red Wagyu Beef Salame and Mary D's Cuvee Jam
Ingredients: Tomato Sauce (water
Founded in 1987 by Phillis Mueller
Hot-smoked wagyu beef bologna with white pepper
Mackerel with Mustard Sauce by Miss Can HolidayFeature Pair with our Big RedSent from Portugal with love, these family traditions dates back to 1911. These Omega 3 packed fillets are canned with the perfect mustard sauce to pair. Flake over fresh pasta with seasonal veggies and a drizzle of Frantoio Forsoni Cold Pressed Organic Extra Virgin Olive Oil. 4. 2oz tin. Refrigerate after opening. Ingredients: Mackerel mustard, sunflower oil, vinegar. Contains: Fish